food glorious food

Family Smellie is very keen on its food and Thailand has not let us down once.  So we thought it was time that we did a little hands on cooking.   Rather than just stuffing our faces with the delicious food cooked by others, we would do some of the preliminary work ourselves.

Enter Toi, chef extraordinaire at Sea Dance.  She was chosen to bravely steer Family Smellie through the cooking process.  This is what awaited us when we arrived for our lesson.

 

Even if we didn’t cook it but just feasted with our eyes and noses that would have been a sensual journey in itself.  But Family Smellie needed to fill its bellies so onwards and upwards.

First up, as in any good project of any kind, is the preparation.  I was put on chopping duty and managed to impress Toi not only with my knowledge of nam pla but also my prowess with a mini machete!

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We began with seafood salad and followed with chicken green curry and chicken and ginger stir fry.  The Travellerwas not impressed by having to skin and scour the squid, but she did an excellent job.

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The seafood was left to marinade in soy sauce, nampla, chopped chilli, chopped garlic and palm sugar.  The Boss was in charge of chicken prep.

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First up was the green curry.  The curry paste was added to hot oil and the coconut cream added spoon by spoon.  I am used to chucking the tin in all at once, but this way the sauce remained thick and cooked more slowly, it was thinned with water or chicken stock later.

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Chicken first and finally vegetables.

 

The volunteer took notes.

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Stir fry was down to the Traveller and she was not convinced she could do the flip so expertly demonstrated by Toi, convinced that instead she would cover the Boss with a selection of chicken and vegetables.

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But she got the wrist action and managed a perfect stir fry flip with no stray veg at all.

 

And the finished products.

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And time to eat.

 

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A few days later I bumped into Toi in the gardens and she showed me around her kitchen garden.  Many of the vegetables used in the kitchen are grown on site and Toi is an excellent gardener as well as chef.  I also managed to impress her again with my knowledge of Holy Basil, there are hidden depths to me yet!  She not only grows a huge range of vegetables, salad leaves and herbs for the kitchen but also a comprehensive range of herbs for the spa as well.  And I can testify that the spa is as good as the kitchen!

Love Gillie x

 

 

decluttering changed my life

One year on.  Remember this?

 

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and this?

 

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Well now it looks like this.

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In fact that is a mere fraction of what has gone.  As I write I have six more bags to go to charity and the Singers have been dispatching some of the Boss’s clothes on Ebay.  So what next?  What have I learned?

What next?  Well there is still a huge amount to go.  The Boss is slowly working through his wardrobe and I will have to work at his pace.  The study still has far too much in it and there are a few black holes around the house to which we have been turning a blind eye.  The videos and CDs are a case in point.  But as the house has emptied we have begun to turn our attention towards the garden.  I have plans to turn our garden into a mainly physic garden where all the plants are either medicinal, edible or have other practical uses.  Meanwhile the Boss has finally got on top of the meadow and is planning the wild flower border around it.  Currently it’s mainly vetch, poppies and cornflowers, but give him time.

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What have I learned?  How long do you want me to go on?

Don’t give  up  Like learning to play a musical instrument it is hard at first.  You can see other people knocking off a snazzy sounding concerto whilst you are still struggling to coordinate your left and right hand sufficiently to get three notes out in the correct order.  But everybody has to start at the beginning.  Everybody has to practice, practice, practice before they are a master of the art.  Decluttering is no different.

It does become easier.  Trust me, you will come to a point when you are instinctively picking up things that you don’t want or need and putting them in the charity bag or recycling.

Let go of guilt.  Just because it was a gift or a family heirloom does not mean that you have to keep it.  Offer the latter to somebody else in the family to caretake if it will cause a ruction.  So you bought a dress and have never worn it but keep it because you feel you must.  Don’t.  Let it go.  Sell it on eBay BNWT!

Space is beautiful.  The things you love can shine when they are bordered by space, space in itself is something to love and cherish.

Don’t clutter it up the space.  My entire summer wardrobe fits in less space than my shirts used to take up.  My bookshelves contain books I want to read.  I know every shoe I possess, I no longer open a shoe box and look at the contents with surprise.

As I decluttered my belongings I decluttered my mind.  Now I can’t promise that this is true for everyone or that the two were actually connected.  I suffer from acute  and severe depression, the kind where all is well and suddenly for no apparent reason the lights are all turned off.  I made an active decision after a particularly nasty attack that I was going to think differently.  Thus it is quite possible that  my mind declutter is down to that.  Either way.  This year  I have gone from unsure what to do with my life stay at home mum to published author with a second book in the works; professional tarot reader; workshop facilitator and have plans for a small handmade toiletry collection.  As I decluttered I became more focused.  The things I focussed on were not those that I had expected but I am loving life and have big plans for the future.

Not everyone likes it.  A bit like losing weight and discovering that not all your friends are as keen on the new you.  I have been told all sorts of reasons why “they” can’t do it; why “they” could never let go of books (heaven forbid!) and so forth.  Maybe they really can’t or maybe they are jealous.  Whatever the reason it has nothing to do with me so I shall continue my path.

I have discovered my own style.  As I have let go of things that I didn’t like, need or want I have discovered a style that is mine and I like it.

I have made some amazing friends and some incredible business contacts.  I have discovered crossovers and potential joint projects with people I probably would never have met had I not started, and gone public with this journey.

I have more time.  I can’t explain this one, I still live in the same house, I still have the same family.  Perhaps it is more that I am more mindful of my time, I don’t fritter it away.  As I am only keeping things I cherish I am learning to cherish my time as well.

And finally, I did it because I wanted to.  You have to want to.